VCHEM-OX in Tomato Washing

• The use of VCHEM-OX in the process water will contribute to an increased production quality by better optimized micro biological control
• No influence of pH Level of the water on the VCHEM-OX water treatment power
• No more use of chlorine in the treatment process; no chlorine smell for operators
• No chlorinated organic by-products
• Effective destruction of molds on tomatoes and the flume equipment.
• VCHEM-OX delivers superior broad spectrum micro biological control
• VCHEM-OX causes improvement of the micro biological surface contamination level

Detailed explanation of using VCHEM-OX specially formulated for Tomato Washing application.